This is a reusable mug that twists and telescopes from a collapsed, compact configuration to a full-size cup. In its compact form, it is small enough to fit in a pocket for easy carrying. In its telescoped and locked configuration, it has rigid insulating walls for grasping comfort and silicone o-rings to ensure a leak-proof seal. The twisting mechanism ensures that the cup does not collapse catastrophically when it is in use. The cup will be made from post-consumer polypropylene, which is recyclable. Every 100 refills, a customer earns a new "badge" that can be attached to the mug, so they can show off their commitment to reusable cups.
A video of the working prototype can be found by visiting this site: http://web.mit.edu/msiboni/www/MilleMug/Use.html
Thank you very much!

€20,000 Overall Community Prize
to be defined Sold Idea
Product Design: Help reduce waste from coffee-to-go paper cups and come up with sustainable solutions!
Closed
Announced
Submission Period (61 Days)
Mille Mug
Aktueller Rang: 14
©
All rights reserved to: MITMikeD
| Prev | Next 1/11 |
Description
Comments
loading comments ...
















Useful?
Benjey23
However, I used to own a cup like this in my childhood the key problem was the need to pull the mug tight, otherwise there will be leaks, especially if I pulled it not straight up as it is often the case when I didn't pay attention. I remember this because I tried to demonstrate how practical it was and often ended up with wet hand if I pulled it in a hurry. Obviously you mention sealing material but I guess this will add significantly to the manufacturing costs. Another problem is the fact you end up with a dirty (or wet if rinsed) collapsed mug that you are meant to put in your handbag or pocket... Any thoughts about these issues?
Useful?
bjerknes
Useful?
dalaa
Useful?
MITMikeD idea owner
Useful?
lolec
Useful?
talkdesign
Useful?
danieltreacy
Useful?
MITMikeD idea owner
Useful?
Bear
I do not believe that this cup could ever be cost effective in any sense of the words. This is because of the nature of sugar. It is adhesively sticky! In other words, after you've enjoyed your hot sugar filled coffee, whether mocha, cappuccino or just plain black with sugar, you're going to collapse this cup in on itself INTO this adhesively sticky sugar that is going to make a film that will be present on the outside of the cup the next time you open it.
This leads not only to sticky problems but also to hygienic problems as well.
I'm not a physics expert, but it seems to me to solve a problem like this would be quit costly per cup.
msiboni
The motion occurs by a "nub" sliding on a track. The nubs are placed on the interior bottom edges of the first two sections. The tracks which they slide on are on the outside of the 2nd and 3rd sections. The nub is actually placed below where the O-Ring seals the cup from leaking. As a result, when the cup is in use, sugar, liquids etc do not come in contact with any part of the sliding components. You are correct that once the cup is collapsed, the interior walls are touching the exterior walls, so everything is getting a little dirty, but because the tracks are inset, they are fairly protected from getting sticky. Meanwhile, so long as the O-Ring is sealing when the cup is both opened and closed (which is essential to make this mug even functional), the nub is protected from stickiness at almost all times. Finally, there is a small gap between the interior and exterior walls so they are not actually sliding against one another. (If you go to the 8th image included, there is a section cut of the cup and many of these details are visible)
You raise a good point in terms of sugar making the cup sticky and concerns about cleanliness, but in terms of opening and closing, the twisting mechanism has been designed so that it will work well even if the cup is dirty.
Bear
Useful?
danieltreacy