Surprised by this new line of research in food that you have pointed out.

Technology and new ideas should exist to improve processes. It will be a challenge to develop new types of food and packaging and maintain what already works.

1- are natural and unprocessed foods the best foods for our cells?

2- Do new formats of food or highly processed foods give our body any advantage? Dried, infused food, etc.

The question to ask is Who Wins What.