HEALTHIFY - A Curated Health Plan In A Mobility Driven Model
To provide a healthy food experience to employees with help of mobility and by involving community


When serving to a large number of people like 1500 - 2000 people, it is never an efficient method to look for individual preferences and serve accordingly. Common interests need to be identified for groups. General interests like healthy food, proper nutrition, weight loss, weight gain, muscle health etc can be identified. With a proper nutritionist different foods which can be served under each plan can be identified. Each employee can subscribe for each plan through mobile application. They can see food dishes for the current day with details on what the health benefit of that food is.

Instead of a buffet system, we are switching back to a lunchbox concept for portion control and to avoid food wastage. There will be 3 different lunch box sizes, employees can find their lunch box size with mobile app by entering their height and weight, or else can manually select. Lunchbox which will replace plates is nothing but a compartmented plastic box with a lid (as used in airline food industry). Here each compartment item details for the chosen plan for the day will be available for the employee.

Which target group is your concept for?

  • tech-savvy and future-oriented
  • health-conscious and sporty
  • The Digital Nomad
  • The Production worker
  • The Knowledge worker

How does digitization & connectivity create a unique eating experience?

Through Healthify employee can choose/customize different meal plans (Eg: Low Carb Vegan Plan, High Protein Non-Veg Plan etc) using mobile application. They can also review everyday meals and order/cancel meals prior if they are not planning to take it. Also food plans can be rated & reviewed. Quantity of food wasted and shared with poor people will be shown in app home screen

What other amazing features does your concept offer?

Everyday’s meal is curated and each compartment of the lunch box will be special. Health importance of each of compartment item can be seen through app.

What is the core idea behind your campus food experience?

  • To provide healthy food for employees by ensuring proper nutrition
  • To provide flexibility and an excitement factor to employee’s everyday meal plans
  • To reduce the wastage of food
  • To provide a community driven quality food experience to ensure employee satisfaction