Crystal Cloud is an innovative canteen with multi purposes areas and smart facilities. the building is a unique workplace where the employees can enjoy the innovative food experience and living a healthy,high tech and smart life. The building designed to be ergonomic with organic design shape using a triangle pattern in a curvature glowing glass. Crystal Cloud has 2 floors contains a multi purposes areas,canteen,roof garden,sub-ground catering and sub-ground parking.
Which target group is your concept for?
Mainly the knowledge workers,but it can be extended to the other workers.
How does digitization & connectivity create a unique eating experience?
Adi is an artificial intelligence assistant talking with the employee everyday and every second to assist him on everything he need.also 3D food printing integrated with Adi device and responding to all the employees orders through Adi.The canteen bar has many of the 3d printing,and it's connecting with crystal cloud system,serving organic and healthy breakfast,snacks and drinks.also providing the employees full information about their food components.
What other amazing features does your concept offer?
One of the amazing features in crystal cloud is the sliding seats ! it's connecting the floors with a gentle slope,taking the employees down to the canteen.another amazing feature in the concept is adi device ! the employee can order his food by just saying to Adi then the system will place an order in the canteen !
What is the core idea behind your campus food experience?
The core idea is the connection between the employees,crystal cloud building and adi device.those three are really connected to make the life experience for the employees much easier and better.