A hot, or cold, bowl of UDON warms your tummy and heart. A cold bowl of UDON refreshed you on a hot summer day.
Rather your mum serves you a steaming bowl of UDON for dinner. Or you drop by the UDON shop with your besties after school. Young and old across Japan LOVE UDON.
Its rather simple looking soup but thats the beauty of it. A handful of homemade Udon nuddles a Shitake mushroom, a cute Narutomaki fishcake and a sprinkle freshly cut Negi onions.