“Hi! My name is Montserrat and I am 25. I live in Mexico. I chose Chiles en Nogada because it's a delicious Mexican recipe, with a legend in between. This recipe contains nut cream, pomegranate, ground beef and parsley, as well as fruits such as apples, giving it a sweet and salty touch. My creative approach was tradition, mexican culture and variety. Customers will see this design as unique because it shows an exclusive dish full of flavor, color and significance, highlighted by its beauty.